4/12/2012 0 Comments December 04th, 2012![]() At Badra, From left: Barak, Elan, Benny, Tom G., Tom H., Ruth. Barak and Maya, my neighbors, wanted to help in their own way with the olive harvest. They recently opened a hummus restaurant in Rehovot called Badra, and invited the olive pickers to come eat. So we got all spiffied up and headed for the big city! The place is called Badra, at 173 Herzl St. The food and atmosphere are something special. We ate hummus, Ful, musabachah, homemade chips, falafel, and beer too! Thanks Maya and Barak- you guys are something special!
0 Comments
Leave a Reply. |
Click on the above RSS Feed if you want to be notified of blog updates!
I'm Dani Livney, a member of Kibbutz Gezer, and the manager of the Gezer olives. I love it! I also work as a lawyer, focusing on environmental projects and promoting environmental empowerment and education. CategoriesAll Badra Gezer Habonim Workshop Haorgani Hatzav Jewish New Year Kosher New Year Olive Oil Olives Picholine Shimlali |